Published on Ontario’s Southwest website:

The pumpkin bread was still warm when I entered the kitchen in the John R Park Homestead in Harrow, a “living history” museum, where volunteers dressed in period costumes interact with visitors to demonstrate how food was cooked, wool was spun, and metal was forged. 

https://www.ontariossouthwest.com/trip-inspiration/post/the-friendliest-places-from-windsor-to-sarnia-to-warm-your-winter/

That braided bread you see at Jewish celebratory meals? It’s called challah. Try clearing your throat and pronounce the first two letters of challah with a guttural sound. Mazal tov - you’ve got it.